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The Blue Moon Beach Grill
Click to Call 252-261-2583
Jerk Marinated and Char-grilled Wings: Dig into these wings and you will ask for more. Served with celery sticks and bleu cheese dressing. 8
Oysters Rockefeller: Five local, plump oysters, backed on the half shell with a Pernod cream sauce, applewood smoked bacon, spinach, and aged parmesan cheese. 8
Buffalo Shrimp: Tasty shrimp, breaded, deep-fried and tossed in a Buffalo sauce and served with crispy celery and bleu cheese dressing . 8
Shrimp Boil: ½ pound of tasty shrimp, simmered in an Old Bay, seasoned beer butter broth. 10
Basket of Fries: Hand cut, perfectly salted, and fried to perfection... "Right off the boardwalk". 4
Add chicken, shrimp, tuna, or oysters 3
House Salad: Mixed baby greens, roasted sweet red bell peppers, cucumber, mushrooms, onion, tomatoes, and carrots. 8
Add chicken, shrimp, tuna, or oysters 4
Soup of the Day priced daily
Caribbean Pulled Pork Sandwich: "Ya man ... dis pork is jerk rubbed and Jamaican rum braised, pulled, and sauced for de best eatin ya can have. Dis great sandwich is served with a Mojo BBQ sauce and a zesty cilantro cream." Translation....all thumbs up! Served over black beans and rice 8
Chick DeCluck: Once in a blue moon you will find a sandwich of this caliber! A blackened and barbequed chicken breast, topped with grilled pineapple, aged cheddar cheese, and cilantro cream. Served with black beans and rice. 9
The Beach Burger & Fries: One third pound of prime, angus ground beef, hand crafted and flame broiled to your preference. Served on a toasted bun with lettuce, tomato, and onion and your choice of cheese. (American, Swiss, Cheddar, Provolone, or Blue) 8
Add a fried egg, bacon, or grilled mushrooms and onions or blackened 1
Italian Sausage Grinder: Flame kissed Italian sausage topped with roasted red peppers, fried onions, plum tomato sauce, and mozzarella and parmesan cheeses. Baked until crispy in a fresh hoagie roll. Served with fries. 8
Cheese Steak & Fries: Tender, shaved rib eye steak, with or without fried onions and mushrooms. Topped with melted American, provolone, or "whiz" cheese, and served on a freshly toasted hoagie roll. 8
Oyster Po' Boy: A freshly toasted hoagie roll, filled with delicately fried oysters, lettuce, tomato, and jalapeno remoulade. With fries. 9
Crab Cake Sandwich: Our beloved blue crab makes this sandwich one of our specialties. Either fried or broiled, served on a toasted roll with lettuce, tomato, and our signature jalapeno remoulade. With fries. MP
Add a Fried Egg to any dish 1
The Truckstop: Tender pork loin, pan fried and placed over a generous portion of skillet potatoes and smothered in true, home style pan gravy. 14 Topped with a fried egg 15
Shrimp and Grits: Shrimp sautéed with Vidalia onions, Applewood smoked bacon, roasted red bell peppers, Cajun spices, white wine, and garlic. Served over smoked Gouda and aged cheddar cheese stone-ground grits. 17
Crabcake Dinner: Our own recipe—fried or broiled. Enough said!!!! Served with fries and slaw. MP
Cast-Iron Bronzed Atlantic Salmon: Fresh Atlantic salmon filet, lightly dusted in Cajun spices, seared, and served rice with a wilted spinach cream sauce and caramelized lemon. 15
Pecan Chicken: Pecan dusted tender chicken breast served over rice and topped with a Bourbon Peach Beurre Blanc.. 14
Fish and Chips: Local Mahi-Mahi, beer battered and fried to perfection. Served over Miss Karen’s hand cut fries with house made slaw and a side of our signature jalapeño remoulade. 13
14 oz Chargrilled Choice Ribeye: With carmelized onion Blue Cheese bread pudding, aged balsamic reduction and a Cajun beer sauce. 25
Vegetarian Voodoo Pasta: Fresh vegetables sautéed in a spicy and bold marinara sauce and tossed with Cavatappi pasta and shaved parmesan cheese. 12
Add Cajun Rubbed Chargrilled Pork Loin 16
Add Blackened Shrimp 16
Add Both 19
Angel’s Delight: Shrimp and blue crab, sautéed in a light white wine sauce, with vine-ripened tomatoes, fresh green onion, roasted red peppers, garlic, and basil. Finished with whole butter and served over angel hair pasta and topped with parmesan cheese. 18
Grilled Cheese Sandwich 5
PB and J 3.5
Fried or Broiled Fish 5
Spaghetti 5
Served with choice of fries, applesauce, or celery sticks with a side of peanut butter except Spaghetti.
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Bottled Beer: Bud, Bud Lite, Miller Lite, Amstel Light, Coors Lite, Michelob Ultra, New Castle, Bass, Bohemia, Red Stripe, Corona, & Bucklers (non-alcoholic) (ask about our rotating beer list)
Drinking and driving never mix!!!! Please choose a designated driver or ask us to call a cab. Blue Moon Beach Grill
MainBlue Moon Reviews
Click to Call 252-261-2583
Menu Starters
Fried Calamari: Succulent squid, flash fried and tossed in a light white wine, cherry pepper and lemon butter sauce. " A Once in a Blue Moon" experience. 8 Jerk Marinated and Char-grilled Wings: Dig into these wings and you will ask for more. Served with celery sticks and bleu cheese dressing. 8
Oysters Rockefeller: Five local, plump oysters, backed on the half shell with a Pernod cream sauce, applewood smoked bacon, spinach, and aged parmesan cheese. 8
Buffalo Shrimp: Tasty shrimp, breaded, deep-fried and tossed in a Buffalo sauce and served with crispy celery and bleu cheese dressing . 8
Shrimp Boil: ½ pound of tasty shrimp, simmered in an Old Bay, seasoned beer butter broth. 10
Basket of Fries: Hand cut, perfectly salted, and fried to perfection... "Right off the boardwalk". 4
Soups & Salads
Caesar Salad: Chopped Romaine tossed in our homemade Caesar dressing with applewood smoked bacon, fresh tomatoes, caramelized Vidalia onion, grilled lemon, and shaved parmesan. 8 Add chicken, shrimp, tuna, or oysters 3
House Salad: Mixed baby greens, roasted sweet red bell peppers, cucumber, mushrooms, onion, tomatoes, and carrots. 8
Add chicken, shrimp, tuna, or oysters 4
Soup of the Day priced daily
Sandwiches
Mahi Mahi BLT: This is not your mother's BLT! Fresh Mahi Mahi, pepper dusted, seared, and served on a toasted roll with local Currituck tomatoes (when available), crisp lettuce and Applewood smoked bacon. Served with our signature jalapeno remoulade 9 Caribbean Pulled Pork Sandwich: "Ya man ... dis pork is jerk rubbed and Jamaican rum braised, pulled, and sauced for de best eatin ya can have. Dis great sandwich is served with a Mojo BBQ sauce and a zesty cilantro cream." Translation....all thumbs up! Served over black beans and rice 8
Chick DeCluck: Once in a blue moon you will find a sandwich of this caliber! A blackened and barbequed chicken breast, topped with grilled pineapple, aged cheddar cheese, and cilantro cream. Served with black beans and rice. 9
The Beach Burger & Fries: One third pound of prime, angus ground beef, hand crafted and flame broiled to your preference. Served on a toasted bun with lettuce, tomato, and onion and your choice of cheese. (American, Swiss, Cheddar, Provolone, or Blue) 8
Add a fried egg, bacon, or grilled mushrooms and onions or blackened 1
Italian Sausage Grinder: Flame kissed Italian sausage topped with roasted red peppers, fried onions, plum tomato sauce, and mozzarella and parmesan cheeses. Baked until crispy in a fresh hoagie roll. Served with fries. 8
Cheese Steak & Fries: Tender, shaved rib eye steak, with or without fried onions and mushrooms. Topped with melted American, provolone, or "whiz" cheese, and served on a freshly toasted hoagie roll. 8
Oyster Po' Boy: A freshly toasted hoagie roll, filled with delicately fried oysters, lettuce, tomato, and jalapeno remoulade. With fries. 9
Crab Cake Sandwich: Our beloved blue crab makes this sandwich one of our specialties. Either fried or broiled, served on a toasted roll with lettuce, tomato, and our signature jalapeno remoulade. With fries. MP
Add a Fried Egg to any dish 1
Entrees
Fish Tacos: Local fresh fish, seasoned, seared and shredded. Served in flour tortillas with pico de gallo, cheese, shredded lettuce, and sour cream. Accompanied with black beans and rice. 12 The Truckstop: Tender pork loin, pan fried and placed over a generous portion of skillet potatoes and smothered in true, home style pan gravy. 14 Topped with a fried egg 15
Shrimp and Grits: Shrimp sautéed with Vidalia onions, Applewood smoked bacon, roasted red bell peppers, Cajun spices, white wine, and garlic. Served over smoked Gouda and aged cheddar cheese stone-ground grits. 17
Crabcake Dinner: Our own recipe—fried or broiled. Enough said!!!! Served with fries and slaw. MP
Cast-Iron Bronzed Atlantic Salmon: Fresh Atlantic salmon filet, lightly dusted in Cajun spices, seared, and served rice with a wilted spinach cream sauce and caramelized lemon. 15
Pecan Chicken: Pecan dusted tender chicken breast served over rice and topped with a Bourbon Peach Beurre Blanc.. 14
Fish and Chips: Local Mahi-Mahi, beer battered and fried to perfection. Served over Miss Karen’s hand cut fries with house made slaw and a side of our signature jalapeño remoulade. 13
14 oz Chargrilled Choice Ribeye: With carmelized onion Blue Cheese bread pudding, aged balsamic reduction and a Cajun beer sauce. 25
Vegetarian Voodoo Pasta: Fresh vegetables sautéed in a spicy and bold marinara sauce and tossed with Cavatappi pasta and shaved parmesan cheese. 12
Add Cajun Rubbed Chargrilled Pork Loin 16
Add Blackened Shrimp 16
Add Both 19
Angel’s Delight: Shrimp and blue crab, sautéed in a light white wine sauce, with vine-ripened tomatoes, fresh green onion, roasted red peppers, garlic, and basil. Finished with whole butter and served over angel hair pasta and topped with parmesan cheese. 18
Kid's Menu 12 & Under
Moon Beam’s Chicken Tenders 5 Grilled Cheese Sandwich 5
PB and J 3.5
Fried or Broiled Fish 5
Spaghetti 5
Served with choice of fries, applesauce, or celery sticks with a side of peanut butter except Spaghetti.
Specials
Our specials are updated daily, please give us a call for our latest specials.Click to Call
Drinks
Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Dr. Pepper, Iced Tea, Milk, Bottled Water, & Fresh Roasted Coffee.Beers
Draft Beer: Blue Moon, Guiness & Fat Tire Amber Ale (ask about our two rotating draft beers)Bottled Beer: Bud, Bud Lite, Miller Lite, Amstel Light, Coors Lite, Michelob Ultra, New Castle, Bass, Bohemia, Red Stripe, Corona, & Bucklers (non-alcoholic) (ask about our rotating beer list)
Wine
By the glass or bottle:Estrella Chardonnay, Zonin Pinot Grigio, Badger Mountain Organic Reisling, White Zinfindel, Fat Cat Pinot Noir, Canvas Merlot, Artisan Cabernet, Rosenblum SyrahDrinking and driving never mix!!!! Please choose a designated driver or ask us to call a cab. Blue Moon Beach Grill
MainBlue Moon Reviews
